Spring Suppers at Kindling

Suppers with Sawyer | April 27 & May 29: James Beard Award–winning Chef Jonathon Sawyer is celebrating the season with two Spring Suppers. Pull up a seat for a multi-course, chef-guided dining experience showcasing his signature storytelling, culinary creativity, and the best ingredients spring has to offer. Space is limited, so reserve your spot early.

Pro Tip: Looking for a great lunch or dinner spot during the week? Kindling has you covered. Book a table and enjoy wood-fired flavors any day.