New Year's Eve Suppers with Sawyer on December 31
Chef Sawyer is bringing the magic on and Wednesday, December 31st inviting guests once again to gather around Kindling’s iconic hearth to celebrate New Year's Eve! This next installment offers an intimate, chef-guided, six-course wood-fired dinner showcasing Chef Sawyer’s signature storytelling and culinary craft. Guests will begin the evening with a welcome cocktail at 6:00 PM before sitting down for supper at 6:30 PM. The special New Year’s Eve Supper with Sawyer menu features Wood-Fired Oyster Royale with hollandaise and crab; Big Eye Tuna on Pounded Rice with wasabi ponzu; Gnocchi Gratinata with gorgonzola and walnuts; Nashville-Style Hot Smoked Sea Trout with honey-chili butter; and a luxurious Petite Prime Filet Rossini with foie gras and black truffle. And a Bosc Pear Tarte Tatin with cookie-spiced ice cream ends the experience on a celebratory note. Priced at $90 plus tax and gratuity, with optional beverage pairings for $55, this dinner kicks off an experience that blends fireside warmth, culinary creativity, and lively storytelling.
Explore more happenings at Willis:
Holiday Pie in the Sky at Skydeck
Holiday Pie in the Sky features a pizza dinner held on the 99th and 103rd floors complete with a special holiday dessert and cheerful Christmas music.
Holiday Kindling Delights from December 5-26
Enjoy this sweet weekend offer, all December long!
Ho! Ho! Ho! Yoga in the Sky
Yoga in the Sky will give you the chance to experience a yoga class like no other - from 99 stories above the streets of Chicago for the Holidays!